1 box pasta
1½ cup nutritional yeast
1 cup veggie oil
1 cup water
¼ cup soy sauce
1½ cup milk
½ tbsp salt
1 tbsp paprika
¼ block of tofu (firm)
bit of mustard
Preheat oven to 350℉. Cook pasta, drain, dry.
Combine all other ingredients in blender and blend until creamy.
Add pasta and sauce to pan and cook for 15 - 20 minutes.
before cooking |
After |
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