Tuesday, February 1, 2011

Mac and Cheeze

Mac and cheese is basically the best food on the planet so I had to try and make a rockin mac and cheeze dish! I used whole wheat shells for the pasta to make it slightly healthier but you can use any kind.


1 box pasta
1½ cup nutritional yeast
1 cup veggie oil
1 cup water
¼ cup soy sauce
1½ cup milk
½ tbsp salt
1 tbsp paprika
¼ block of tofu (firm)
bit of mustard

Preheat oven to 350℉. Cook pasta, drain, dry. 
Combine all other ingredients in blender and blend until creamy. 
Add pasta and sauce to pan and cook for 15 - 20 minutes. 

before cooking

After 



No comments:

Post a Comment